There is no more intimate restaurant than your own home, where you can be at ease with the people you care for.
Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings. We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality. More than guests have already enjoyed the experience. Parmesan, olives and grisinis. Parsley butter with sourdough bread. Antipasti roasted zuchini, aubergine, tomato and pepperoni. Burrata salad with grill apricots, tomatoes and arugula.
Aubergine parmiggiana. Italian apero with diferents kind of dry meats and cheeses. Grill sea bass with salsa verde and mash potatoes. Beef tenderloin with mushrooms and gorgonzola risotto. Tiramisu traditional. Fried cod fillet. Marinated anchiovies with parsley, vinegar and lemon.
Sea bream carpaccio with black truffle rughetta and balsamic vinegar reduction. Octopus with potatoes, celery, carrots, black olives and extra virgin olive oil. Soute' of mussels with cherry tomatoes and croutons. Sicilian vegetable caponata with basil and pine nuts. Moscardini tomato sauce and chickpeas. Pickles of marinated salmon. Mediterranean seafood salad. Tartine with smoked salmon and mayonnaise cream.
Suppli alla romana riceball fried with tomatoes and mozzarella cheese. Greek salad with feta cheese, cherry tomatoes, cucumber, black olives and extra virgin olive oil. Nuggets of marinated salmon with red onion, garlic and vinegar.
