As is customary, the MICHELIN Guide Inspectors once again revealed their personal experiences as anonymous diners, so that local foodies and gourmets from around the world will be able to discover the most exceptional culinary proposals Athens has to offer. Some of these establishments, irrespective of their existing distinction, were also honored with a MICHELIN Green Star, which highlights restaurants demonstrating a strong commitment to sustainable gastronomy.
Join our community of foodies and travelers. Create a free account to enjoy personalized experiences, including exclusive offers, new discoveries, and the opportunity to make bookings and share your favorite hotels and restaurants. Read also: 2 Days In: Athens, Greece. A new Three-Star restaurant, Steirereck im Stadtpark, achieves the highest culinary distinction. Customize your experience by easily adjusting display settings for territory, and currency to suit your preferences!
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Non-members can add the privileges at checkout through our 30 day free trial, cancellable at anytime. Opposite the ruins of the Agora, the epicenter of political, commercial, and social activity in Ancient Athens, Makris Athens is housed within a building steeped in the area's fascinating local history. The interior design plays into this, with a glass floor unveiling ancient artifacts belowground, while Chef Petros Dimas uses his creative culinary talents to showcase Greece's rich gastronomic heritage.
Green Stars Scaling the gastronomic heights and striving for culinary excellence are not incompatible with an environmental commitment and eco-responsibility; indeed, they form an integral part of the overall experience and are greatly appreciated by diners, who are increasingly aware of the need to embed positive environmental practices into every profession and circumstance.
